Nairobi Journal of Food Science and Technology

Articles

• Nutritional Contents and Medicinal Potential of Dillenia indica: A Review

  Vedika

  Abstract views: 167
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  Investigating the Safety of food in the chop bars in Ghanaian Streets

  Edith Kafui Tse

  5-14

  Abstract views: 176

  • pdf
• Impact of restaurant branding strategies on customer loyalty and satisfaction

  Edith Axala

  2

  Abstract views: 661

  • pdf
• Determining the Optimum Conditions for Drying Mushrooms

  Gameli Kwabla Kokoti

  15-21

  Abstract views: 151

  • pdf
• Development and evaluation of food multi-mix (FMM)

  Mamta Singh

  Abstract views: 245

  • pdf
• Development of an herbal syrup using leaves extract of crassocephalum crepidioides

  sonika Thoudam Thoudam

  Abstract views: 210